SPILLING THE TEA

We are proud to serve you loose leaf tea from Whittard Chelsea 1886. A London purveyor of fine teas which are shipped to us across the ‘Pond’ for your enjoyment. Their beautiful blends work perfectly for afternoon tea and we’re proud to offer you a selection of their finest.

Served with milk or lemon.

Individual Tiptree Honey pots available for a $1 up charge.

Whittard Chelsea 1886

— Covent Garden —

As a homage to London's Covent Garden and it's blossoming history as a fruit and flower market, Whittard added a glorious cascade of petals, from cornflowers to bright safflowers and marigolds – it's a little cup of metropolitan paradise.

— Piccadilly —

Bringing together the best of British and Eastern tea tradition, Whittard has blended a classic loose leaf black tea with floral flavors of rose, strawberry and lotus, luxuriantly layered with colorful cornflower petals. Radiant, fragrant and subtly sweet.

— English Rose —

A fragrant blend of black tea from China, India, and Sri Lanka, bearing smooth, mellow notes; this blend mingles beautifully with the floral notes of English Rose.

- English Breakfast -

Whittard takes a more refined approach to the English Breakfast Tea. This is done by creating a more delicate tea that’s honied, slightly more floral and lighter than other English Breakfast blends but holding onto those traditional malty flavors that give it a sense of depth and the globally recognized name, ‘English Breakfast'.

— Afternoon Tea —

The rich black tea blends beautifully with the refreshing floral taste of the green, while the hint of bergamot creates the lightest suggestion of an Earl Grey. It's an ideal loose leaf tea for Earls and Duchesses alike.

— Earl Grey —

Earl Grey is known for its fresh and citrussy bergamot flavors, making it perfect for a summer refresher or a snuggly winter warmer. The unique Whittard take on this traditional British tea is a masterful blend of luxury Chinese and Kenyan black tea, delicately balanced with beautiful bergamot. They’ve also added a sprinkling of blue cornflower petals for an elegant finish the Earl would be proud of.

- Orange Blossom -

You'll find this loose leaf tea both warm and refreshing, equally delicious in the depths of winter and the height of summer. To enjoy it in all its floral glory, Whittard suggest serving without milk – for a flirty finishing touch they've added a handful of orange petals.

- Summer Pudding -

The British summer wouldn't be complete without a generous helping of fruity summer pudding. Whittard has recreated the glorious flavor of this classic dessert in a tea, blending Indian, Chinese and Ceylon tea with an explosion of berries and currants. It's a festival of flavors.

- Lemon & Ginger -

Bright and invigorating with a real citrus kick, Whittard has found the perfect palate cleanser. It's also a classic when it comes to soothing the sniffles of the common cold – a spoonful or two of honey wouldn't go amiss either.